Black Sea Bass with Cranberry and Pear Wine Sauce
This recipe was created after family day of fishing for Black Sea Bass and cooking the catch for dinner. The sauce is the creation of one...
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Chatham Harvesters
- Jul 28
- 1 min
Black Sea Bass with Balsamic Viniagrette
Black Sea Bass with a Balsamic Vinaigrette: Delicious and Nutritious This recipe is quite simple and focuses on the main ingredient,...
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Chatham Harvesters
- Jul 13
- 2 min
Skate Cheek Po' Boy | A Cape Cod Twist on a NOLA Delight
Chatham Harvesters Kitchen experimented with changing up the traditional oyster po'boy by using skate cheeks instead. Fried oysters have...
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Chatham Harvesters
- May 18
- 2 min
Skate Cheek Piccata and How Fish Cheeks Got a Gig.
We're excited to share our recipe for skate cheek piccata. But first, Chatham Harvesters wants to give you a glimpse into the history of...
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Chatham Harvesters
- May 12
- 2 min
Exploring the Wok: Unveiling the Versatility of Squid
Yesterday, our crew glimpsed a dark stain on the fish pier, sparking excitement within us. It's a telltale sign that squid are present in...
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Chatham Harvesters
- Mar 20
- 3 min
Exploring Local Seafood- Enjoying a Whole Fish
Exploring for local seafood is a cherished pursuit for us at Chatham Harvesters. We often ponder: if our 'brand' took a vacation, what...
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Chatham Harvesters
- Mar 3
- 2 min
Monkfish- an ugly specimen but delicious dining.
Monkfish once called goosefish is referred to by the Chef Howard Mitchum in his 1975 Provincetown Seafood Cookbook as "an ugly specimen...
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Chatham Harvesters
- Feb 4
- 2 min
Buffalo Monkfish Bites: A Tasty Twist on Game Day Favorites
In the Harvester kitchen, a culinary experiment occurred, giving birth to a unique alternative to the classic Buffalo chicken wings – the...
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Chatham Harvesters
- Jan 28
- 1 min
Life's Too Short for Bland Bites 🎉🐟
ENJOY A SMOKED BLUEFISH SANDWICH Are you tired of the same old lunch routine? Buckle up for a taste adventure with a smoked blue fish...
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Chatham Harvesters
- Jan 21
- 2 min
Flounder Roll-ups, a throw back to another era
The Chatham Harvesters Cooperative isn't the pioneer seafood cooperative at Chatham's docks. In the 1960s-1980s, Chatham fishermen,...
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Chatham Harvesters
- Jan 14
- 1 min
Chilly Winter Nights Call for a Hearty Sea Scallop Stew
SEA SCALLOP STEW During chilly winter evenings, there's no culinary delight quite as comforting as indulging in a steaming bowl of hearty...
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Chatham Harvesters
- Dec 17, 2023
- 2 min
Day Boat Seared Sea Scallop with Brown Butter and Cranberry Compote
In the festive spirit of the holidays, there's nothing more delightful than indulging in day boat scallops. Scallops, beloved and...
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Chatham Harvesters
- Dec 10, 2023
- 2 min
Tuna is a crowd-pleasing appetizer.
The excitement ripples through the Harvesters Coop when the news of tuna season electrifies the town piers. Fishermen engage in lively...
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Chatham Harvesters
- Dec 3, 2023
- 1 min
Smoked Fish Charcuterie
Are you looking for a simple holiday party or anytime appetizer? Chatham Harvesters Cooperative's in-house smoked bluefish and smoked...
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Chatham Harvesters
- Nov 26, 2023
- 1 min
Quahogs: The distinctive soul of Cape Cod cuisine
About our Chatham Clam Pie Why is it important to have chowder quahogs instead of other types of clams in our Chatham clam pies? Like...
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